Cold Cut Bento Box

Cold Cut Bento Box

Prep Time: 10 min, Total Time: 10 min, Serves: 3-4 Printable Version

Ingredients

  • ● 1/2 pound Kretschmar Off-the-bone Ham, sliced
  • ● 1/2 pound Kretschmar Off-the-bone Turkey, sliced
  • ● 1/2 pound Kretschmar Havarti, sliced
  • ● 1/2 pound Kretschmar Gouda, sliced
  • ● 4 ounces favorite crackers
  • ● 1 bunch green grapes
  • ● 1/2 cup mixed roasted nuts
  • ● 8 ounces creamy hummus
  • ● 1 1/2 cups baby carrots
  • ● 1 seedless cucumber, sliced thin

Instructions

  • 1. Fold ham and turkey into quarters and place in a divided lunch container, cut-side-up. Tuck cheese slices in same compartment as deli meat.
  • 2. In second compartment, add crackers, grapes and mixed nuts. In third compartment, add hummus and top with carrots and cucumber. Attach lid and keep refrigerated until ready to eat.