Ingredients

• ● 2 lbs. assorted white Kretschmar cheeses such as: Provolone, Havarti, Monterey Jack, white American, and Swiss
• ● 8 oz. Kretschmar deli ham
• ● 1 c. Kretschmar pepperoni
• ● 1 c. Kretschmar hard salami
• ● 1 c. pistachios (shell on)
• ● 1 c. marcona almonds
• ● 8 oz. crackers
• ● 6 oz. thin crunchy breadsticks
• ● 1 small baguette, sliced thin
• ● 1 pint fresh blueberries
• ● 1 pint fresh strawberries
• ● 1 pint fresh blackberries
• ● 1 pint fresh raspberries
• ● 1 pint cherry or grape tomatoes
• ● Fresh basil, for garnish

Instructions

• 1. Cut cheeses into various shapes such as strips, cubes, wedges and stars (optional--with cookie cutter).
• 2. Fold ham into easy-to-grab shapes.
• 3. Arrange meat and cheeses around serving platter and fill in with remaining ingredients, using bowls to create different levels where needed.
• 4. Garnish with fresh basil and serve.