3. Add the Kretschmar Sweet Cherrywood Smoked Ham to the pot and cook for about 8 minutes until the ham starts to brown slightly.
4. Stir in the chicken broth and heavy cream; season with salt and pepper. Add the cheeses and cook for about 3 minutes, stirring, until the cheese melts.
5. Add the pasta and peas; stir and cook for a few more minutes.